A quarter pound of pastrami and corned beef, chopped half-sour pickles, pickled cabbage and baby Swiss cheese - lightly grilled on 3 slices of marble rye with deli mustard.
Bread Options: Light Rye, Whole Wheat, Sourdough
A quarter pound of pastrami and corned beef, chopped half-sour pickles, pickled cabbage and baby Swiss cheese - lightly grilled on 3 slices of marble rye with deli mustard.
Bread Options: Light Rye, Whole Wheat, Sourdough