Campbell's
Campbell's Soup, Baked Potato - 15.5 Ounces
Net Wt 17.2 oz
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Nutrition Facts
Amount per serving
Calories
420
Amount per serving
Total Fat
30 GRM
Saturated Fat
11 GRM
Cholesterol
45 MGM
Sodium
1420 MGM
Total Carbohydrate
31 GRM
Dietary Fiber
3 GRM
Sugars
3 GRM
Protein
6 GRM
Vitamin A
0 %
Vitamin C
2 %
Calcium
4 %
Iron
6 %
Ingredients:
Chicken Stock, Potatoes, Roasted Russet Potatoes, Cream (Milk), Onions, Vegetable Oil, Applewood Bacon (Pork, Sea Salt, Sugar, Celery Powder, Smoke Flavor), contains less than 2% of: Cheese Flavor Base (Cheddar Cheese [Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate), Sour Cream** (Cultured Cream, Nonfat Milk), Modified Food Starch, Butter (Cream [Milk]), Salt, Wheat Flour, Garlic**, Soy Protein Concentrate, Pork, Flavoring, Spice, Wheat Starch, Potato Flour, Beef Extract, Smoke Flavoring, Yeast Extract, High Fructose Corn Syrup, Dextrose. **Dried.
Claims:
No Artificial Colors
No Artificial Flavors
Only Naturally Sweetened
