Campbell's
Campbell's Soup, Beef with Country Vegetables - 18.8 Ounces
Net Wt 1.36 lb
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Nutrition Facts
Amount per serving
Calories
230
Amount per serving
Total Fat
3.5 GRM
Saturated Fat
1 GRM
Polyunsaturated Fat
1 g
Monounsaturated Fat
1 g
Cholesterol
25 MGM
Sodium
1870 MGM
Total Carbohydrate
35 GRM
Dietary Fiber
6 GRM
Sugars
8 GRM
Protein
15 GRM
Vitamin A
50 %
Vitamin C
2 %
Calcium
6 %
Iron
15 %
Claims:
No Artificial Colors
No Artificial Flavors
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