Jongga
Jongga Ramen, Kimchi - 140 Grams
Net Wt 0.41 lb
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Nutrition Facts
Amount per serving
Calories
470
Amount per serving
Total Fat
19 GRM
Saturated Fat
9 GRM
Cholesterol
5 MGM
Sodium
2320 MGM
Total Carbohydrate
67 GRM
Dietary Fiber
5 GRM
Sugars
4 GRM
Protein
9 GRM
Calcium
4 %
Iron
6 %
Ingredients:
Noodle: Wheat Flour, Palm Oil, Potato Starch, Modified Tapioca Starch, Salt, Guar Gum, Sodium Tripolyphosphate, Potassium Carbonate, Sodium Carbonate, Turmeric for Color. Soup Powder: Kimchi Powder (Corn Syrup, Salt, Anchovy, Lactic Acid, Arabic Gum, Dl-Alanine, Spice and Natural Flavors), Salt, Seasoning Powder (Maltodextrin, Salt, Onion Powder, Yeast Extract, Artificial Flavor, Hydrolysed Soy Protein, Sugar, White Pepper), Sugar, Monosodium Glutamate, Chilli Powder, Soy Sauce Powder (Soybean, Wheat, Salt, Maltodextrin), Dried Onion Flake, Non Dairy Creamer (Glucose, Hydrogenated Palm Oil, Sodium Caseinate a Milk Derivative), Garlic Powder, Black Pepper Powder, Paprika for Color, Silicon Dioxide, Onion Powder, Maltodextrin, Citric Acid, Disodium Inosinate, Disodium Guanylate, Caramel Color, D-Tocopherol. Kimchi Pack: Cabbage, Xanthan Gum, Red Pepper Powder, Contains Less than 2% of Salt, Fructose, Garlic, Fermented Shrimp Sauce (Shrimp, Salt), Korean Leek, Chives, Monosodium Glutamate, Corn Syrup, Fermented Anchovy Sauce (Anchovy, Salt), Bonito Extract (Dried Bonito, Salt), Sugar, Ginger, Vinegar, Malic Acid.
Claims:
No Artificial Colors
Only Naturally Sweetened
Pescatarian
