Inna's Kitchen Culinaria - Gluten-free, dairy-free, nut-free. Kosher pareve.

Mother and son team, Inna and Alex Khitrik, opened Inna’s Kitchen in 2011 with a mission to preserve their Jewish culinary traditions, while making them modern and relevant for today's more health conscious society. In 2018 they opened their 'Culinaria' in Newton, a dedicated production space with a small retail storefront. To serve a wide audience and make it easier for families and friends to eat meals together, they strive for allergen friendliness. The kitchen is dedicated free of most common allergens, including gluten, dairy, nuts, peanuts, and most items are also free of soy, corn, and eggs – most items are vegan.

Owner