Ingredients
Wheat Flour, Water, Cabbage, Tofu (Water, Soybean, Glucono Delta Lactone, Calcium Sulfate), Edamame Soybean, Canola Oil, Carrot, Onion, Bamboo Shoot, Rice Noodle (Rice Flour, Water), Contains Less than 2%), of Each of the Following: Potato Starch, Textured Soy Protein Concentrate, Soy Sauce (Water, Wheat, Soybean, Salt, Alcohol [to Retain Freshness]), Green Onion, Salt, Sesame Oil, Rice Flour, Sweet Cooking Rice Wine (Water, Mirin [Rice, Alcohol, Salt, Enzyme, Koji {Aspergillus Oryzae}], Sugar, Lactic Acid), Isolated Soy Protein, Sugar, Dehydrated Shiitake Mushroom, Spices, Seasoning (Hydrolyzed Wheat Protein, Hydrolyzed Soy Protein, Yeast Extract, Salt, Citric Acid, Flavor), Garlic, Soy Lecithin, Soy Flour, Corn Starch, Xanthan Gum.
290 Calories Per Serving*
Total Fat | 14 g |
Saturated Fat | 1 g |
Cholesterol | 0 mg |
Sodium | 560 mg |
Total Carbohydrate | 33 g |
Dietary Fiber | 3 g |
Sugars | 3 g |
Protein | 9 g |
Vitamin A | 2 % |
Vitamin C | 2 % |
Calcium | 4 % |
Iron | 4 % |
Aji No Moto Dumplings, Gyoza, Vegetable, Family Pack - 24.7 Ounces
Ingredients
Wheat Flour, Water, Cabbage, Tofu (Water, Soybean, Glucono Delta Lactone, Calcium Sulfate), Edamame Soybean, Canola Oil, Carrot, Onion, Bamboo Shoot, Rice Noodle (Rice Flour, Water), Contains Less than 2%), of Each of the Following: Potato Starch, Textured Soy Protein Concentrate, Soy Sauce (Water, Wheat, Soybean, Salt, Alcohol [to Retain Freshness]), Green Onion, Salt, Sesame Oil, Rice Flour, Sweet Cooking Rice Wine (Water, Mirin [Rice, Alcohol, Salt, Enzyme, Koji {Aspergillus Oryzae}], Sugar, Lactic Acid), Isolated Soy Protein, Sugar, Dehydrated Shiitake Mushroom, Spices, Seasoning (Hydrolyzed Wheat Protein, Hydrolyzed Soy Protein, Yeast Extract, Salt, Citric Acid, Flavor), Garlic, Soy Lecithin, Soy Flour, Corn Starch, Xanthan Gum.
290 Calories Per Serving*
Total Fat | 14 g |
Saturated Fat | 1 g |
Cholesterol | 0 mg |
Sodium | 560 mg |
Total Carbohydrate | 33 g |
Dietary Fiber | 3 g |
Sugars | 3 g |
Protein | 9 g |
Vitamin A | 2 % |
Vitamin C | 2 % |
Calcium | 4 % |
Iron | 4 % |