Average 1 lb With the bone in, this thick cut of meat is wonderful braised or in osso bucco. Best cooked for a long time in moist heat. It adds great flavor from the succulent marrow.
Average 1 lb With the bone in, this thick cut of meat is wonderful braised or in osso bucco. Best cooked for a long time in moist heat. It adds great flavor from the succulent marrow.