raditional Japanese low temperature egg
which is slow cooked in the hot water.
The egg is poached within the shell
and is served with the shell remove
raditional Japanese low temperature egg
which is slow cooked in the hot water.
The egg is poached within the shell
and is served with the shell remove
We believe that building a strong community is about more than just the bottom line.
We strive to make a positive impact in the communities we serve.