Another traditional sausage to the Balkan region, it is enveloped in a natural casing and is heavily smoked. It is very finely ground using only the most exquisite pork shoulder, but has a more mild flavor profile to let the smoke shine through.
Another traditional sausage to the Balkan region, it is enveloped in a natural casing and is heavily smoked. It is very finely ground using only the most exquisite pork shoulder, but has a more mild flavor profile to let the smoke shine through.