Ingredients
Dosa: Potatoes (32%),%). Water,. Rice (15%),%). Onions (12%),%). Corn Oil, Split Matpe Beans (Urad Dal) (6%), Fresh Coconut, Dry Red Chillies, Salt, Garlic, Split Chickpeas, Roasted Split Chickpeas, Green ChiliesChillies, Coriander Leaves, Spices, Curry Leaves, Mustard Seeds, Turmeric Powder, Asafoetida, Citric Acid. Chutney: waterWater, Fresh Coconut (17%), Roasted Split Chick PeaseChickpeas, Green ChiliesChillies, Corn Oil, Split Matpe Beans (Urad Dal), Salt, Coriander Leaves, Curry Leaves, Mustard Seeds, Spices.
190 Calories Per Serving*
| Total Fat | 7 g |
| Saturated Fat | 2 g |
| Polyunsaturated Fat | 0 g |
| Sodium | 820 mg |
| Total Carbohydrate | 26 g |
| Dietary Fiber | 3 g |
| Protein | 5 g |
| Vitamin A | 0 % |
| Vitamin C | 4 % |
| Calcium | 6 % |
| Iron | 15 % |
Deep South India Spicy 4 Mysore Masala Dosa - 14 Ounces
Ingredients
Dosa: Potatoes (32%),%). Water,. Rice (15%),%). Onions (12%),%). Corn Oil, Split Matpe Beans (Urad Dal) (6%), Fresh Coconut, Dry Red Chillies, Salt, Garlic, Split Chickpeas, Roasted Split Chickpeas, Green ChiliesChillies, Coriander Leaves, Spices, Curry Leaves, Mustard Seeds, Turmeric Powder, Asafoetida, Citric Acid. Chutney: waterWater, Fresh Coconut (17%), Roasted Split Chick PeaseChickpeas, Green ChiliesChillies, Corn Oil, Split Matpe Beans (Urad Dal), Salt, Coriander Leaves, Curry Leaves, Mustard Seeds, Spices.
190 Calories Per Serving*
| Total Fat | 7 g |
| Saturated Fat | 2 g |
| Polyunsaturated Fat | 0 g |
| Sodium | 820 mg |
| Total Carbohydrate | 26 g |
| Dietary Fiber | 3 g |
| Protein | 5 g |
| Vitamin A | 0 % |
| Vitamin C | 4 % |
| Calcium | 6 % |
| Iron | 15 % |
