Food Club
Food Club Cheese, Low-Moisture Part-Skim, Mozzarella - 16 Ounces
Net Wt 1.01 lb
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Pasteurized Milk, Cheese Culture, Salt, and Enzymes.
Total Fat | 6 g |
Saturated Fat | 3.5 g |
Cholesterol | 15 mg |
Sodium | 170 mg |
Total Carbohydrate | 1 g |
Dietary Fiber | 0 g |
Sugars | 0 g |
Protein | 8 g |
Vitamin A | 4 % |
Vitamin C | 0 % |
Calcium | 20 % |
Iron | 0 % |
Pasteurized Milk, Cheese Culture, Salt, and Enzymes.
Total Fat | 6 g |
Saturated Fat | 3.5 g |
Cholesterol | 15 mg |
Sodium | 170 mg |
Total Carbohydrate | 1 g |
Dietary Fiber | 0 g |
Sugars | 0 g |
Protein | 8 g |
Vitamin A | 4 % |
Vitamin C | 0 % |
Calcium | 20 % |
Iron | 0 % |
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