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Frantoio Di Riva 1926 Organic Extra Virgin Olive Oil - 16.9 Fluid Ounces

$54.89 each

The 1926 Organic Extra Virgin Olive Oil from Frantoio di Riva is made with different varieties of Italian organic olives but mostly of the Frantoio variety. \nIt is a medium-light fruity with herbaceous sensations and notes of apples with a light spicy aftertaste.\n\nOlive Varieties: Most Frantoio olives.\n\nPairing ideas: delicate dishes, soft cheeses or raw vegetables like salads and fennel.\n\nCompany History: \nThe Frantoio di Riva, founded in 1965, is a cooperative of 300 farmers that stands on the shores of Lake Garda, nestled in the mountains of northern Italy. The Frantoio di Riva exalts the territory, producing an extra virgin olive oil with unique characteristics that have received the highest national and international awards. Frantoio di Riva is a symbol of quality, passion for their land and innovation.