Ingredients
Organic Skim Milk, Cooked Organic Cavatappi (Organic Semolina Wheat Flour, Water), Reduced Fat Vermont Cheddar Cheese (Pasteurized Low Fat Milk, Cheese Cultures, Salt, Enzymes, Vitamin A Palmitate), Sharp Vermont Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Rice Starch, Sea Salt, Organic Butter (Organic Cream, Salt), Mustard Flour.
Claims
- Vegetarian
- Non GMO
- No Artificial Colors
- No Artificial Flavors
- No Artificial Preservatives
- Vital Clean
- Unsweetened
- Pescatarian
270 Calories Per Serving*
| Total Fat | 7 GRM |
| Saturated Fat | 4.5 GRM |
| Polyunsaturated Fat | 0 g |
| Monounsaturated Fat | 2 g |
| Cholesterol | 20 MGM |
| Sodium | 790 MGM |
| Total Carbohydrate | 35 GRM |
| Dietary Fiber | 1 GRM |
| Sugars | 4 GRM |
| Protein | 17 GRM |
| Vitamin A | 0 % |
| Vitamin C | 0 % |
| Calcium | 30 % |
| Iron | 2 % |
Lean Cuisine
Lean Cuisine Signature Vermont White Cheddar Mac & Cheese - 8 Ounces
Net Wt 9.43 oz
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Ingredients
Organic Skim Milk, Cooked Organic Cavatappi (Organic Semolina Wheat Flour, Water), Reduced Fat Vermont Cheddar Cheese (Pasteurized Low Fat Milk, Cheese Cultures, Salt, Enzymes, Vitamin A Palmitate), Sharp Vermont Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Rice Starch, Sea Salt, Organic Butter (Organic Cream, Salt), Mustard Flour.
Claims
- Vegetarian
- Non GMO
- No Artificial Colors
- No Artificial Flavors
- No Artificial Preservatives
- Vital Clean
- Unsweetened
- Pescatarian
270 Calories Per Serving*
| Total Fat | 7 GRM |
| Saturated Fat | 4.5 GRM |
| Polyunsaturated Fat | 0 g |
| Monounsaturated Fat | 2 g |
| Cholesterol | 20 MGM |
| Sodium | 790 MGM |
| Total Carbohydrate | 35 GRM |
| Dietary Fiber | 1 GRM |
| Sugars | 4 GRM |
| Protein | 17 GRM |
| Vitamin A | 0 % |
| Vitamin C | 0 % |
| Calcium | 30 % |
| Iron | 2 % |
