Ingredients
Unbleached Enriched Wheat Flour (Flour, Ferrous Sulfate, Niacin, Thiamin, Riboflavin, Folic Acid), Nonfat Milk, Reconstituted Potatoes (from Potato Flour), Yeast, Sugar, Wheat Gluten, Soybean Oil, contains 2 percent or less of each of the following: Salt, Butter, Dough Conditioners (Sodium Stearoyl Lactylate, Azodicarbonamide, Monoglycerides and Diglycerides and Ethoxylated Monoglycerides and Diglycrides), Monocalcium Phosphate, Calcium Propionate (a preserative), Soya Flour, Guar Gum, Ascorbic Acid, Datem, Enzymes, F.D. & C. Yellow #5 & #6 Coloring, Sesame Seeds.
90 Calories Per Serving*
Total Fat | 1 GRM |
Saturated Fat | 0 GRM |
Polyunsaturated Fat | 0 g |
Monounsaturated Fat | 0.5 g |
Cholesterol | 0 MGM |
Sodium | 115 MGM |
Total Carbohydrate | 16 GRM |
Dietary Fiber | 1 GRM |
Sugars | 3 GRM |
Protein | 4 GRM |
Vitamin A | 0 % |
Vitamin C | 0 % |
Calcium | 4 % |
Iron | 6 % |
Martin's Potato Rolls, Dinner - 12 Rolls
Ingredients
Unbleached Enriched Wheat Flour (Flour, Ferrous Sulfate, Niacin, Thiamin, Riboflavin, Folic Acid), Nonfat Milk, Reconstituted Potatoes (from Potato Flour), Yeast, Sugar, Wheat Gluten, Soybean Oil, contains 2 percent or less of each of the following: Salt, Butter, Dough Conditioners (Sodium Stearoyl Lactylate, Azodicarbonamide, Monoglycerides and Diglycerides and Ethoxylated Monoglycerides and Diglycrides), Monocalcium Phosphate, Calcium Propionate (a preserative), Soya Flour, Guar Gum, Ascorbic Acid, Datem, Enzymes, F.D. & C. Yellow #5 & #6 Coloring, Sesame Seeds.
90 Calories Per Serving*
Total Fat | 1 GRM |
Saturated Fat | 0 GRM |
Polyunsaturated Fat | 0 g |
Monounsaturated Fat | 0.5 g |
Cholesterol | 0 MGM |
Sodium | 115 MGM |
Total Carbohydrate | 16 GRM |
Dietary Fiber | 1 GRM |
Sugars | 3 GRM |
Protein | 4 GRM |
Vitamin A | 0 % |
Vitamin C | 0 % |
Calcium | 4 % |
Iron | 6 % |