Ingredients
Flour Tortillas: Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid) Water Partially Hydrogenated Soybean Oil Glycerin Baking Powder (Baking Soda, Sodium Aluminum Phosphate, Fumaric Acid) Corn Syrup Solids Contains Less than 2% of: Salt Potassium Sorbate and Calcium Propionate (Preservatives) Monoglycerides Dough Conditioner (Salt, Wheat Starch, Enzymes) L-Cysteine Hydrochloride Cheese Sauce: Water Canola and/or Soybean Oil Whey Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes) Corn Syrup Solids Maltodextrin Sodium Phosphate Salt Buttermilk Contains Less than 2% of: Natural Flavor Red Bell Peppers Green Bell Peppers Jalapeno Peppers Sodium Alginate Enzyme Modified Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes) Lactic Acid Color Added Mono and Diglycerides Chili Powder Spice Tomato Powder Sorbic Acid and Nisin Preparation (Preservatives) Garlic Powder Cream Onion Powder Disodium Inosinate Disodium Guanylate Seasoning Mix: Maltodextrin Corn Starch Salt Chili Pepper Monosodium Glutamate Contains Less than 2% of: Sugar Natural Flavor Partially Hydrogenated Soybean Oil Silicon Dioxide (Anticaking Agent) Modified Corn Starch Yeast Extract Ethoxyquin (Preservative)
390 Calories Per Serving*
Total Fat | 20 g |
Saturated Fat | 8 g |
Cholesterol | 70 mg |
Sodium | 860 mg |
Sugars | 2 g |
Protein | 23 g |
Vitamin A | 2 % |
Calcium | 6 % |
Iron | 15 % |
Old El Paso Dinner Kit, Soft Taco Bake - 8.4 Ounces
Ingredients
Flour Tortillas: Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid) Water Partially Hydrogenated Soybean Oil Glycerin Baking Powder (Baking Soda, Sodium Aluminum Phosphate, Fumaric Acid) Corn Syrup Solids Contains Less than 2% of: Salt Potassium Sorbate and Calcium Propionate (Preservatives) Monoglycerides Dough Conditioner (Salt, Wheat Starch, Enzymes) L-Cysteine Hydrochloride Cheese Sauce: Water Canola and/or Soybean Oil Whey Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes) Corn Syrup Solids Maltodextrin Sodium Phosphate Salt Buttermilk Contains Less than 2% of: Natural Flavor Red Bell Peppers Green Bell Peppers Jalapeno Peppers Sodium Alginate Enzyme Modified Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes) Lactic Acid Color Added Mono and Diglycerides Chili Powder Spice Tomato Powder Sorbic Acid and Nisin Preparation (Preservatives) Garlic Powder Cream Onion Powder Disodium Inosinate Disodium Guanylate Seasoning Mix: Maltodextrin Corn Starch Salt Chili Pepper Monosodium Glutamate Contains Less than 2% of: Sugar Natural Flavor Partially Hydrogenated Soybean Oil Silicon Dioxide (Anticaking Agent) Modified Corn Starch Yeast Extract Ethoxyquin (Preservative)
390 Calories Per Serving*
Total Fat | 20 g |
Saturated Fat | 8 g |
Cholesterol | 70 mg |
Sodium | 860 mg |
Sugars | 2 g |
Protein | 23 g |
Vitamin A | 2 % |
Calcium | 6 % |
Iron | 15 % |