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The family behind Olli Salumeria has been making artisanal slow-cured salamis since 1850. Conveniently pre-sliced, this Genoa salami made with premium pork and seasoned with just salt and white pepper. Eat on its own as a high-protein snack or pair it with crackers and cheese for a DIY charcuterie board. Pork, Sea Salt, Contains Less Than 2% Of The Following: Turbinado Sugar, Cultured Celery Juice Powder (Cultured Celery Juice Powder, Sea Salt, Canola Oil), Natural Flavoring, Wine, Garlic, Lactic Acid Starter Culture.