Pepperidge Farm
Pepperidge Farm Bread, Soft Wheat, Light Style - 16 Ounces
Net Wt 16.45 oz
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Nutrition Facts
Amount per serving
Calories
45
Amount per serving
Total Fat
0 GRM
Saturated Fat
0 GRM
Polyunsaturated Fat
0 g
Monounsaturated Fat
0 g
Cholesterol
0 MGM
Sodium
65 MGM
Total Carbohydrate
9 GRM
Dietary Fiber
2 GRM
Sugars
1 GRM
Protein
2 GRM
Vitamin A
0 %
Vitamin C
0 %
Calcium
0 %
Iron
2 %
Ingredients:
Whole Wheat Flour
Water
Unbromated Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid)
Wheat Gluten
High Fructose Corn Syrup
Nonfat Milk (Adds a Trivial Amount of Cholesterol)
Yeast
Soy Fiber
Contains 2 Percent or Less of: Wheat Bran
Honey
Unsulphured Molasses
Lower Sodium Natural Sea Salt
Salt
Calcium Propionate and Sorbic Acid to Retard Spoilage
Mono and Diglycerides
Wheat Germ
DATEM (Dough Conditioner)
Brown Sugar
Malted Barley Flour
Sucralose
Claims:
Good Source Of Fiber
No Artificial Colors
