Ingredients
Potatoes, Milk, Butter (Sweet Cream, Salt, Annatto Color), Sour Cream (Pasteurized Cultured Cream), Parmesan and Romano Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes, Cellulose Powder), Modified Corn Starch, Salt, Onion Powder, Potassium Sorbate and Sodium Benzoate to protect flavor, Spice, Topping: Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto Color, Powdered Cellulose [Anti-Caking Agent]), Dextrose.
210 Calories Per Serving*
| Total Fat | 12 GRM |
| Saturated Fat | 7 GRM |
| Cholesterol | 35 MGM |
| Sodium | 480 MGM |
| Total Carbohydrate | 20 GRM |
| Dietary Fiber | 2 GRM |
| Sugars | 2 GRM |
| Protein | 7 GRM |
| Vitamin A | 10 % |
| Vitamin C | 0 % |
| Calcium | 15 % |
| Iron | 6 % |
Main St Bistro Scalloped Potatoes, Baked - 20 Ounces
Ingredients
Potatoes, Milk, Butter (Sweet Cream, Salt, Annatto Color), Sour Cream (Pasteurized Cultured Cream), Parmesan and Romano Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes, Cellulose Powder), Modified Corn Starch, Salt, Onion Powder, Potassium Sorbate and Sodium Benzoate to protect flavor, Spice, Topping: Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto Color, Powdered Cellulose [Anti-Caking Agent]), Dextrose.
210 Calories Per Serving*
| Total Fat | 12 GRM |
| Saturated Fat | 7 GRM |
| Cholesterol | 35 MGM |
| Sodium | 480 MGM |
| Total Carbohydrate | 20 GRM |
| Dietary Fiber | 2 GRM |
| Sugars | 2 GRM |
| Protein | 7 GRM |
| Vitamin A | 10 % |
| Vitamin C | 0 % |
| Calcium | 15 % |
| Iron | 6 % |
