San Giuliano Organic Extra Virgin Olive Oil 17 fl oz - 16.9 Ounces
The Organic Extra Virgin Olive Oil from San Giuliano is made from a carefully selected Italian blend of Bosana, Semidana, Coratina and Ogliarola olives that are cold-pressed in a granite millstone.
The extra virgin olive oil has a golden yellow color with slight hints of green.
The aroma is medium fruity with sensations of matured olives and aromatic herbs.
On the palate, it is strong and full-bodied with intense notes of arugula and gentle spicy finish.
Olive Varieties: Bosana, Semidana, Coratina and Ogliarola.
Pairing ideas: seafood dishes,aged cheeses, mushrooms, lentils and meats.
Company History:
San Giuliano company is based in Alghero, close to the uncontaminated Riviera Cost. The extra virgin olive producing tradition of the San Giuliano business started with the great passion of the Manca family back in 1916 and has evolved into what it is today. In 1975, Domenico Manca decided to create a modern production facility with a low environmental impact. The Manca family of Alghero harvests their best olives and then cold presses them in traditional stone mills. The cold-pressing process allows the olives to express their true Sardinia characteristics in each bottle of extra virgin olive oil.
