A traditional recipe of ground beef and lamb mixture of seasoning, served inside a crisp pie shell. Fully cooked.
FULLY COOKED PIE, WARM UP FROM FULLY DEFROSTED STATE, 360* FOR 5 - 10 MINUTES
A traditional recipe of ground beef and lamb mixture of seasoning, served inside a crisp pie shell. Fully cooked.
FULLY COOKED PIE, WARM UP FROM FULLY DEFROSTED STATE, 360* FOR 5 - 10 MINUTES