Unbleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Liquid Sugar, Highly Refined Soybean Oil and/or Canola Oil Wheat Gluten, Contains 2% or Less of: Sea Salt, Dough Conditioners (May Contain One or More of the Following: Sodium Stearoyl Lactylate, Ethoxylated Mono- and Diglycerides, Calcium Sulfate, Monocalcium Phosphate, Ascorbic Acid), Mono-and Diglycerides, Calcium Propionate and Sorbic Acid (to Maintain Freshness), Cultured Wheat, Vinegar, Enzymes.
