TGI Fridays Cheese Dip, Spinach & Artichoke - 8 Ounces

Spinach, Water, Artichoke Hearts (Water, Salt and Citric Acid), Low Moisture Part-Skim Mozzarella Cheese (Milk, Non-Fat Milk, Cultures, Salt, Enzymes), Parmesan Cheese (Cultured Milk, Salt, Enzymes), Cream Cheese (Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Roasted Garlic (Garlic, Water, Phosphoric Acid), Whey Protein Concentrate (Milk), contains 2% or less of: Cheese Powder (Whey [Milk], Sunflower Oil, Maltodextrin [Corn], Parmesan Cheese [Part-Skim Milk, Cheese Culture, Salt, Enzymes], Salt, Enzyme Modified Romano Cheese [Romano Cheese (Cow's Milk, Cultures, Salt, Enzymes), Water Salt], Yeast Extract, Citric Acid, Lactic Acid, Sodium Phosphate), Cream Powder (Cream, Soy Lecithin, Tocopherols and Ascorbyl Palmitate to Protect Flavor), Cheese Powder (Dehydrated Cheese, Whey [Milk], Butter, Buttermilk Solids, Salt Natural Flavors, Lactic Acid, Modified Cornstarch, Sunflower Oil, Maltodextrin [Corn], Sodium Phosphate, Calcium Phosphate, Citric Acid, Fermented Wheat Protein, Yeast Extract, Flavor Enhancer [Disodium Inosinate, Disodium Guanylate]), Modified Cornstarch, Cheese Flavor (Enzyme Modified Cheddar Cheese [Milk, Salt, Enzymes], Autolyzed Yeast, Natural Flavorings), Cheese Flavor (Water, Lipolyzed Cream, Butterfat, Salt Flavoring), Salt, Xanthan Gum Canola Oil Natural Flavor Black Pepper.