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Vegan Crab Steak

Name: Vegan Crab Steak
Price: 6.3 USD
Availability: InStock

Available from

May Wah Vegetarian Market with Lily's Vegan Pantry

$6.30 each

Sorry, this item is not available in your area.

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Gluten-Free; Soy-Free. INGREDIENTS: Konjac Powder, Salt, Sugar, Red Yeast Rice, Vegetable Seasoning. COOKING SUGGESTIONS: Slice desired vegetables (potatoes, mushrooms, tomato or carrots) and crab stick into small pieces. Boil a pot of water with the vegetables and the crab stick approximately 30-45 minutes. Sprinkle pepper powder and mushroom seasonings or add some spicy oil if desired. Serve and enjoy!

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