Claims
- Gluten Free
- Vegetarian
810 Calories Per Serving*
Total Fat | 50 g |
Saturated Fat | 31 g |
Cholesterol | 205 mg |
Sodium | 170 mg |
Total Carbohydrate | 77 g |
Dietary Fiber | 2 g |
Sugars | 20 g |
Protein | 14 g |
Vitamin A | 8 % |
Vitamin C | 10 % |
Calcium | 30 % |
Iron | 2 % |