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Olive leaves
1914 Pike Pl Seattle, WA 98101

Maiz is now online!

Nixtamalization is a traditional Central American method for making fresh tortillas with heirloom corn. The tortilleria is a new restaurant from owners of Mexican restaurant Sazon, Aldo Góngora, his wife Angelica, and sister-in-law Roxana Martin.

Aldo Góngora
Owner
  • Store history
    • Joined Mercato 2021
  • Store hours
    • Monday: closed
    • Tuesday: 10:00am-6:00pm
    • Wednesday: 10:00am-6:00pm
    • Thursday: 10:00am-6:00pm
    • Friday: 10:00am-6:00pm
    • Saturday: 10:00am-6:00pm
    • Sunday: 10:00am-6:00pm
  • Store inventory
    • 7 items available
  • Pricing
    • Order min: $20.00
  • Delivery fees
    • Free Pickup only
  • BL
    Blanca L. Seattle, WA
     7 months ago
  • BL
    Blanca L. Seattle, WA
     8 months ago
1-2 of 2 reviews
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Maiz

Maiz is now online!
Nixtamalization is a traditional Central American method for making fresh tortillas with heirloom corn. The tortilleria is a new restaurant from owners of Mexican restaurant Sazon, Aldo Góngora, his wife Angelica, and sister-in-law Roxana Martin.
Our food delivery service covers these zip codes
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