Ingredients
Cultured Pasteurized Milk and Skim Milk, Buttermilk, Milkfat, contains less than 2% of Tricalcium Phosphate, Sodium and Potassium Phosphates, Salt, Lactic Acid, Sorbic Acid (Preservative), Milk Protein Concentrate, Apo-Carotenal and Beta-Carotene (Color), Enzymes.
Claims
- Vegetarian
- No Artificial Colors
- No Artificial Flavors
- Unsweetened
- Keto
- Pescatarian
80 Calories Per Serving*
| Total Fat | 7 GRM |
| Saturated Fat | 4 GRM |
| Cholesterol | 20 MGM |
| Sodium | 250 MGM |
| Total Carbohydrate | 1 GRM |
| Dietary Fiber | 0 GRM |
| Sugars | 1 GRM |
| Protein | 4 GRM |
| Vitamin A | 4 % |
| Vitamin C | 0 % |
| Calcium | 20 % |
| Iron | 0 % |
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Ingredients
Cultured Pasteurized Milk and Skim Milk, Buttermilk, Milkfat, contains less than 2% of Tricalcium Phosphate, Sodium and Potassium Phosphates, Salt, Lactic Acid, Sorbic Acid (Preservative), Milk Protein Concentrate, Apo-Carotenal and Beta-Carotene (Color), Enzymes.
Claims
- Vegetarian
- No Artificial Colors
- No Artificial Flavors
- Unsweetened
- Keto
- Pescatarian
80 Calories Per Serving*
| Total Fat | 7 GRM |
| Saturated Fat | 4 GRM |
| Cholesterol | 20 MGM |
| Sodium | 250 MGM |
| Total Carbohydrate | 1 GRM |
| Dietary Fiber | 0 GRM |
| Sugars | 1 GRM |
| Protein | 4 GRM |
| Vitamin A | 4 % |
| Vitamin C | 0 % |
| Calcium | 20 % |
| Iron | 0 % |
