Nordic Preserves, Fish and Wildlife Company

120 Essex Street #36C New York, NY 10002

(917) 520-4960

5 reviews

5.0^/5

20 Yelp ratings

31 items available
Order min: $1.00

Essex Street Market

Nordic Cooking in America

In 1998, native Stockholmer Annika Sundvik teamed up with John Lavelle and Lu Ratunil to start their first restaurant in Manhattan. Their New York-based Scandinavian adventures continue at Nordic Preserves. We use clean, seasonal ingredients, and creatively feature rich Nordic traditions like foraging, pickling, preserving, and curing. Our food is informed by Annika's memories of searching for mushrooms in the forests of Scandinavia as a child with her mother, visits to the beautiful indoor market at Oestermalmsalles in Stockholm, and trips through the cosmopolitan diversity of Stockholm’s Rinkeby neighborhood, where generations of immigrants from all over the world sold and still sell ethnic goods from open air market stalls.

Annika Sundvik, Lu Ratunil, and John Lavelle

Owner

Store history
- Joined Mercato 2017
Store hours
- Monday: closed
- Tuesday: 11:00am-7:00pm
- Wednesday: 11:00am-7:00pm
- Thursday: 11:00am-7:00pm
- Friday: 11:00am-7:00pm
- Saturday: 11:00am-7:00pm
- Sunday: 11:00am-7:00pm
Store inventory
- 31 items available
Pricing
- Order min: $1.00
Delivery fees
- Local delivery available

Andrea M. New York, NY

1 week ago
BK

B K. New York, NY

4 weeks ago

Order was ready when I arrived. Excellent service with a smile -t I was offered an additional service without extra charge. Great fish, Highly recommend!
Edmundo A. Brooklyn, NY

2 months ago

I pair the smoked salmon with a Saxelby's cheese and make the most amazing grilled cheese sandwiches :)
Hesch R. Knickerbocker, Manhattan, NY

3 months ago

Delivery Person went to Knickerbocker Hotel in Times Square instead of MY home on Grand Street (clearly shown on the Order Summary page online). SOMEONE can't read!
EB

Evrim B. New York, NY

3 months ago