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Brooklyn Delhi's curry mustard combines earthy notes of cumin and paprika, tangy tamarind and sweet brown sugar for the perfect accent to burgers, brats, sandwiches, cheese and dressings like their favorite curry mustard shallot vinaigrette. They brine whole brown and yellow mustard seeds overnight and then grind them just enough to be easily spreadable but with some texture. Each jar is flavored with their very own curry powder made from 7 spices!
