79% plant-based oil spread. Dairy free. Gluten free. Certified Plant Based. Less than Half CO2 Footprint vs. Dairy Butter Production. Per Serving: Country Crock: 100 calories; 11 g fat; 4 g sat fat; 0 mg cholest. Per Serving: Dairy Butter: 100 calories; 11 g fat; 7 g sat fat; 30 mg cholest. 40% less saturated fat than dairy butter. See nutrition information for fat and saturated fat content. New! You can substitute plant butter for dairy butter one-for-one in any recipe. We crafted this delicious plant-based butter made from ingredients like avocado oil. It cooks and tastes like butter. Even butter lovers love it. Great for all-purpose and high heat cooking like roasting! Creamy & delicious plant butter made from plant-based fats. countrycrock.com. how2recycle.info. For more information see www.countrycrock.com. For questions/comments, visit us at: countrycrock.com. Country Crock is committed to sustainable palm oil.