Ingredients
Vegetable Oil (Soybean and/or Canola), Water, Egg Yolk, Sugar, Salt, Buttermilk, Distilled Vinegar, Contains Less than 1% of Dried Garlic, Dried Onion, Phosphoric Acid, Monosodium Glutamate, Xanthan Gum, Modified Food Starch, Natural and Artificial Flavors, Spice, Potassium Sorbate and Calcium Disodium EDTA (as Preservatives), Disodium Phosphate, Disodium Inosinate and Disodium Guanylate.
Claims
- Vegetarian
140 Calories Per Serving*
Total Fat | 14 g |
Saturated Fat | 2.5 g |
Cholesterol | 10 mg |
Sodium | 260 mg |
Total Carbohydrate | 2 g |
Dietary Fiber | 0 g |
Sugars | 1 g |
Protein | -1 g |
Vitamin A | 0 % |
Vitamin C | 0 % |
Calcium | 0 % |
Iron | 0 % |
Food Club Dressing, Ranch - 16 Ounces
Ingredients
Vegetable Oil (Soybean and/or Canola), Water, Egg Yolk, Sugar, Salt, Buttermilk, Distilled Vinegar, Contains Less than 1% of Dried Garlic, Dried Onion, Phosphoric Acid, Monosodium Glutamate, Xanthan Gum, Modified Food Starch, Natural and Artificial Flavors, Spice, Potassium Sorbate and Calcium Disodium EDTA (as Preservatives), Disodium Phosphate, Disodium Inosinate and Disodium Guanylate.
Claims
- Vegetarian
140 Calories Per Serving*
Total Fat | 14 g |
Saturated Fat | 2.5 g |
Cholesterol | 10 mg |
Sodium | 260 mg |
Total Carbohydrate | 2 g |
Dietary Fiber | 0 g |
Sugars | 1 g |
Protein | -1 g |
Vitamin A | 0 % |
Vitamin C | 0 % |
Calcium | 0 % |
Iron | 0 % |