Organic Vegan Soy Milk Powder
Gluten-Free. INGREDIENTS: Organic Pure Soya Bean Powder (China, Certified Organic by BCS, Germany), Organic Cane Sugar (Brazil). COOKING SUGGESTIONS: Add 200-250 cc of warm-hot (about 70-90C) water to 25 grams of Organic Soy Milk Powder (3-4 teaspoons). Mix until smooth, mixing ratio can be changed according to your own preference.