Seattle Sourdough Baking Co. Sliced Sourdough Torpedo Bread - 24 Ounces
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Seattle Sourdough Baking Co. has been baking authentic sourdough products with the same original "mother dough," aka sourdough starter, since 1984. This Waterfront Sourdough—named as an homage to Seattle's Pier 57, where the company got its start—is made using a slow fermentation process to guarantee a perfectly crispy crust, soft inside, and tangy flavor signature to sourdough. Pre-sliced, this loaf comes ready for sandwich-making, toasting, or using as the base for grilled cheese and paninis. Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Water, Contains 2% Or Less Of Each Of The Following: Vital Wheat Gluten, Salt, Yeast, Distilled Vinegar, Vegetable Oil (Canola And/Or Soy), Corn Meal, Dough Conditioners (Ascorbic Add), Calcium Sulfate, Enzymes, Potassium Sorbate (Mold Inhibitor).
