This Basque cheese is a dual citizen – the milk of Spanish ewes is transported over the border to France, and used to create some very special cheese. The secret is that this cheese is nutty, sweet and an amazing finish to any cheese plate.
This Basque cheese is a dual citizen – the milk of Spanish ewes is transported over the border to France, and used to create some very special cheese. The secret is that this cheese is nutty, sweet and an amazing finish to any cheese plate.