Shelburne Farm Shelburne Cheddar - 2 Yr. (Cow Milk, Raw)
Cow Cheese from VT.
Shelburne Farms is one of Vermont's most beautiful farm estates. Built in the mid-1800's by a descendant of the Vanderbilt family, it is home today to a sustainable agriculture education center and cheese making operation. Shelburne Cheddar is made from the raw milk of their herd of gorgeous Brown Swiss cows, and aged for different amounts of time according to how the cheesemaker grades each batch. The two year cheddar is delicious and balanced: bright, fruity, and sharp, with a creamy texture and a long finish.