Ingredients
Grade A Pasteurized Whole Milk and Live Cultures (L. Acidophilus, L. Bulgaricus, S. Thermophilus, B. Bifidum)
Claims
- Vegetarian
- No Artificial Colors
- No Artificial Flavors
- No Artificial Preservatives
- Vital Clean
- Unsweetened
- Probiotics
- Pescatarian
140 Calories Per Serving*
| Total Fat | 9 GRM |
| Saturated Fat | 6 GRM |
| Cholesterol | 40 MGM |
| Sodium | 105 MGM |
| Total Carbohydrate | 8 GRM |
| Dietary Fiber | 0 GRM |
| Sugars | 6 GRM |
| Protein | 8 GRM |
| Vitamin A | 4 % |
| Vitamin C | 2 % |
| Calcium | 25 % |
| Iron | 0 % |
White Mountain
White Mountain Yogurt, Bulgarian, Whole Milk - 32 Fluid Ounces
Net Wt 2.97 lb
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Ingredients
Grade A Pasteurized Whole Milk and Live Cultures (L. Acidophilus, L. Bulgaricus, S. Thermophilus, B. Bifidum)
Claims
- Vegetarian
- No Artificial Colors
- No Artificial Flavors
- No Artificial Preservatives
- Vital Clean
- Unsweetened
- Probiotics
- Pescatarian
140 Calories Per Serving*
| Total Fat | 9 GRM |
| Saturated Fat | 6 GRM |
| Cholesterol | 40 MGM |
| Sodium | 105 MGM |
| Total Carbohydrate | 8 GRM |
| Dietary Fiber | 0 GRM |
| Sugars | 6 GRM |
| Protein | 8 GRM |
| Vitamin A | 4 % |
| Vitamin C | 2 % |
| Calcium | 25 % |
| Iron | 0 % |
