We’re a family-owned and operated meat and poultry market, offering traditional butcher service with natural, premium meats. We opened in 1941, selling mostly ground meats and sausages, and to this day we still make our original meat loaves and a wide variety of sausages. Although not as large as our main meat stall, don’t let the size fool you. We can skin, cut, de-bone, or just about anything else on your next order. We’ve still got three generations working behind the counter!
We’re a family-owned and operated meat and poultry market, offering traditional butcher service with natural, premium meats. We opened in 1941, selling mostly ground meats and sausages, and to this day we still make our original meat loaves and a wide variety of sausages. Although not as large as our main meat stall, don’t let the size fool you. We can skin, cut, de-bone, or just about anything else on your next order. We’ve still got three generations working behind the counter!
Marconda's Meats & Poultry is a butcher shop located on W 3rd St #514 in Los Angeles. They carry bacon, grounded chicken, beef steak,sausages, and ham. Marconda's Meats & Poultry was first founded in Los Angeles and has been in business since 1941.