Ingredients
Duck Pork Pork Fat Pheasant Onion Water Pork Liver Duck Liver Pecans Spices Port Salt Pepper
160 Calories Per Serving*
Total Fat | 14 g |
Saturated Fat | 5 g |
Cholesterol | 40 mg |
Sodium | 230 mg |
Total Carbohydrate | 1 g |
Dietary Fiber | 0 g |
Sugars | 0 g |
Protein | 7 g |
Vitamin A | 20 % |
Vitamin C | 4 % |
Calcium | 2 % |
Iron | 8 % |
Alexian
Alexian Pheasant & Rosemary Pate, with Pork and Duck - 5 Ounces
Net Wt 0.43 lb
$9.18 each
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Ingredients
Duck Pork Pork Fat Pheasant Onion Water Pork Liver Duck Liver Pecans Spices Port Salt Pepper
160 Calories Per Serving*
Total Fat | 14 g |
Saturated Fat | 5 g |
Cholesterol | 40 mg |
Sodium | 230 mg |
Total Carbohydrate | 1 g |
Dietary Fiber | 0 g |
Sugars | 0 g |
Protein | 7 g |
Vitamin A | 20 % |
Vitamin C | 4 % |
Calcium | 2 % |
Iron | 8 % |