Ingredients
Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes and Annatto Color), Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt and Enzymes), Potato Starch, Corn Starch, Powdered Cellulose (to Prevent Caking), and Natamycin (Natural Mold Inhibitor).
Claims
- Vegetarian
110 Calories Per Serving*
Total Fat | 9 g |
Saturated Fat | 5 g |
Cholesterol | 25 mg |
Sodium | 170 mg |
Total Carbohydrate | 2 g |
Dietary Fiber | 0 g |
Sugars | 0 g |
Protein | 6 g |
Vitamin A | 6 % |
Vitamin C | 0 % |
Calcium | 20 % |
Iron | 0 % |
Borden
Borden Finely Shredded Cheese, Cheddar & Monterey Jack - 8 Ounces
Net Wt 0.52 lb
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Ingredients
Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes and Annatto Color), Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt and Enzymes), Potato Starch, Corn Starch, Powdered Cellulose (to Prevent Caking), and Natamycin (Natural Mold Inhibitor).
Claims
- Vegetarian
110 Calories Per Serving*
Total Fat | 9 g |
Saturated Fat | 5 g |
Cholesterol | 25 mg |
Sodium | 170 mg |
Total Carbohydrate | 2 g |
Dietary Fiber | 0 g |
Sugars | 0 g |
Protein | 6 g |
Vitamin A | 6 % |
Vitamin C | 0 % |
Calcium | 20 % |
Iron | 0 % |