Ingredients
Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annato [Color]), Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Asadero Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Lactic Acid), Quesadilla Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Anticaking Agent (Potato Starch, Corn Starch, Calcium Sulfate), Natamycin (Natural Mold Inhibitor).
Claims
- Vegetarian
110 Calories Per Serving*
| Total Fat | 8 g |
| Saturated Fat | 5 g |
| Cholesterol | 25 mg |
| Sodium | 170 mg |
| Total Carbohydrate | 1 g |
| Dietary Fiber | 0 g |
| Protein | 6 g |
| Calcium | 15 % |
| Iron | 0 % |
Cache Valley Cheese, Four Cheese Mexican, Thick Cut, Shredded - 8 Ounces
Ingredients
Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annato [Color]), Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Asadero Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Lactic Acid), Quesadilla Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Anticaking Agent (Potato Starch, Corn Starch, Calcium Sulfate), Natamycin (Natural Mold Inhibitor).
Claims
- Vegetarian
110 Calories Per Serving*
| Total Fat | 8 g |
| Saturated Fat | 5 g |
| Cholesterol | 25 mg |
| Sodium | 170 mg |
| Total Carbohydrate | 1 g |
| Dietary Fiber | 0 g |
| Protein | 6 g |
| Calcium | 15 % |
| Iron | 0 % |
