Ingredients
Water, Tomato Puree (Water, Tomato Paste), Enriched Spaghetti (Enriched Wheat Flour [Wheat, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid]), High Fructose Corn Syrup, contains less than 2% of: Salt, Dehydrated Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Whey [Milk], Salt, Sodium Phosphate), Enzyme Modified Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Dextrose, Citric Acid, Enzyme Modified Butter, Skim Milk, Onion Extract, Flavoring.
Claims
- Low Fat
- Ready To Heat
- Vegetarian
200 Calories Per Serving*
Total Fat | 1.5 g |
Saturated Fat | 0.5 g |
Cholesterol | 5 mg |
Sodium | 950 mg |
Total Carbohydrate | 40 g |
Dietary Fiber | 3 g |
Sugars | 13 g |
Protein | 7 g |
Vitamin A | 6 % |
Vitamin C | 0 % |
Calcium | 2 % |
Iron | 15 % |
Campbells Spaghetti - 14.2 Ounces
Ingredients
Water, Tomato Puree (Water, Tomato Paste), Enriched Spaghetti (Enriched Wheat Flour [Wheat, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid]), High Fructose Corn Syrup, contains less than 2% of: Salt, Dehydrated Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Whey [Milk], Salt, Sodium Phosphate), Enzyme Modified Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Dextrose, Citric Acid, Enzyme Modified Butter, Skim Milk, Onion Extract, Flavoring.
Claims
- Low Fat
- Ready To Heat
- Vegetarian
200 Calories Per Serving*
Total Fat | 1.5 g |
Saturated Fat | 0.5 g |
Cholesterol | 5 mg |
Sodium | 950 mg |
Total Carbohydrate | 40 g |
Dietary Fiber | 3 g |
Sugars | 13 g |
Protein | 7 g |
Vitamin A | 6 % |
Vitamin C | 0 % |
Calcium | 2 % |
Iron | 15 % |