Ingredients
Water Beans Rind-On-Bacon (Cured with Water, Salt, Sugar, Sodium Phosphates, and/or Sodium Erythorbate, Sodium Nitrite) Chorizo (Pork and Beef, Paprika, Salt, Sugar, Wine, Vinegar, Spices, Garlic, and Sodium Nitrite) Blood Pudding Onions Bacon (Cured with Water, Salt, Sugar, Sodium Phosphates, and/or Sodium Erythorbate, Sodium Nitrite) Pork Fat Beef Blood Salt Paprika Spices Garlic Vinegar and Sodium Nitrite Smoked Pork (Cured with Water, Salt, Sugar, Sodium Phosphates, and/or Sodium Erythorbate, Sodium Nitrite) Green Peppers Tomato Paste Salt Onion Garlic and Spices
320 Calories Per Serving*
Total Fat | 14 g |
Saturated Fat | 6 g |
Cholesterol | 25 mg |
Sodium | 950 mg |
Total Carbohydrate | 33 g |
Dietary Fiber | 6 g |
Sugars | 1 g |
Protein | 16 g |
Vitamin A | 0 % |
Vitamin C | 0 % |
Calcium | 9 % |
Iron | 21 % |
El Ebro Fabada - 15 Ounces
Ingredients
Water Beans Rind-On-Bacon (Cured with Water, Salt, Sugar, Sodium Phosphates, and/or Sodium Erythorbate, Sodium Nitrite) Chorizo (Pork and Beef, Paprika, Salt, Sugar, Wine, Vinegar, Spices, Garlic, and Sodium Nitrite) Blood Pudding Onions Bacon (Cured with Water, Salt, Sugar, Sodium Phosphates, and/or Sodium Erythorbate, Sodium Nitrite) Pork Fat Beef Blood Salt Paprika Spices Garlic Vinegar and Sodium Nitrite Smoked Pork (Cured with Water, Salt, Sugar, Sodium Phosphates, and/or Sodium Erythorbate, Sodium Nitrite) Green Peppers Tomato Paste Salt Onion Garlic and Spices
320 Calories Per Serving*
Total Fat | 14 g |
Saturated Fat | 6 g |
Cholesterol | 25 mg |
Sodium | 950 mg |
Total Carbohydrate | 33 g |
Dietary Fiber | 6 g |
Sugars | 1 g |
Protein | 16 g |
Vitamin A | 0 % |
Vitamin C | 0 % |
Calcium | 9 % |
Iron | 21 % |