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* Estimated item price. Final price based on weight.

House-Made Meatloaf

$20.00 each

Classic all-beef Meatloaf. Approximately 2.5 lbs, fully-cooked ready to heat and serve.

Heating Instructions: Defrost meatloaf overnight in the refrigerator. Preheat oven to 325F and remove from plastic packaging. Place 3 tbsp water into tin and cover with foil. Cook 35-40 minutes until center is hot (165F).

Contains: Dairy, gluten, tomato, onions.

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