Ingredients
Pork, Water, Corn Syrup and less than 2% of the following: Sodium Lactate, Maple Syrup, Salt, Dextrose, Maltodextrin, Monosodium Glutamate, Sodium Phosphate, Sugar, Spice, Natural and Artificial Flavors, Sodium Acetate, Caramel Color, BHA, Propyl Gallate, Citric Acid.
Claims
- Gluten Free
75 Calories Per Serving*
Total Fat | 6 g |
Saturated Fat | 2 g |
Cholesterol | 15 mg |
Sodium | 230 mg |
Total Carbohydrate | 1 g |
Sugars | -1 g |
Protein | 3 g |
Iron | 0 % |
Johnsonville
Johnsonville Breakfast Sausage, Vermont Maple Syrup - 9.6 Ounces
Net Wt 0.63 lb
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Ingredients
Pork, Water, Corn Syrup and less than 2% of the following: Sodium Lactate, Maple Syrup, Salt, Dextrose, Maltodextrin, Monosodium Glutamate, Sodium Phosphate, Sugar, Spice, Natural and Artificial Flavors, Sodium Acetate, Caramel Color, BHA, Propyl Gallate, Citric Acid.
Claims
- Gluten Free
75 Calories Per Serving*
Total Fat | 6 g |
Saturated Fat | 2 g |
Cholesterol | 15 mg |
Sodium | 230 mg |
Total Carbohydrate | 1 g |
Sugars | -1 g |
Protein | 3 g |
Iron | 0 % |