Ingredients
Reduced Fat Cheddar Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Annatto [Color], Vitamin A Palmitate); Calcium Sulfate; Potato Starch, Cellulose Powder and Calcium Sulfate added to prevent Caking; Natamycin (a Natural Mold Inhibitor).
90 Calories Per Serving*
Total Fat | 6 GRM |
Saturated Fat | 3.5 GRM |
Cholesterol | 20 MGM |
Sodium | 230 MGM |
Total Carbohydrate | 2 GRM |
Dietary Fiber | 0 GRM |
Sugars | 0 GRM |
Protein | 7 GRM |
Vitamin A | 8 % |
Vitamin C | 0 % |
Calcium | 15 % |
Iron | 0 % |
Kraft
Kraft Shredded Cheese, Reduced Fat, Sharp Cheddar - 7 Ounces
Net Wt 7.26 oz
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Ingredients
Reduced Fat Cheddar Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Annatto [Color], Vitamin A Palmitate); Calcium Sulfate; Potato Starch, Cellulose Powder and Calcium Sulfate added to prevent Caking; Natamycin (a Natural Mold Inhibitor).
90 Calories Per Serving*
Total Fat | 6 GRM |
Saturated Fat | 3.5 GRM |
Cholesterol | 20 MGM |
Sodium | 230 MGM |
Total Carbohydrate | 2 GRM |
Dietary Fiber | 0 GRM |
Sugars | 0 GRM |
Protein | 7 GRM |
Vitamin A | 8 % |
Vitamin C | 0 % |
Calcium | 15 % |
Iron | 0 % |