Ingredients
Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin and Folic Acid), Water, Vegetable Shortening (Partially Hydrogenated Soybean and/or Cottonseed Oils or Corn Oil or Palm Oil), Contains 2% or Less of the Following: Salt, Baking Powder, Calcium Propionate, Mono and Diglycerides, Gum Blend, Sorbic Acid, Molasses, Yeast, Fumaric Acid, Sugar, Dough Relaxer (Sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate).
130 Calories Per Serving*
Total Fat | 4 g |
Saturated Fat | 1 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 1.5 g |
Cholesterol | 0 mg |
Sodium | 280 mg |
Total Carbohydrate | 21 g |
Dietary Fiber | 1 g |
Sugars | 1 g |
Protein | 3 g |
Vitamin A | 0 % |
Vitamin C | 0 % |
Calcium | 7 % |
Iron | 6 % |
La Banderita Tortillas, Flour - 10 Count
Ingredients
Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin and Folic Acid), Water, Vegetable Shortening (Partially Hydrogenated Soybean and/or Cottonseed Oils or Corn Oil or Palm Oil), Contains 2% or Less of the Following: Salt, Baking Powder, Calcium Propionate, Mono and Diglycerides, Gum Blend, Sorbic Acid, Molasses, Yeast, Fumaric Acid, Sugar, Dough Relaxer (Sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate).
130 Calories Per Serving*
Total Fat | 4 g |
Saturated Fat | 1 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 1.5 g |
Cholesterol | 0 mg |
Sodium | 280 mg |
Total Carbohydrate | 21 g |
Dietary Fiber | 1 g |
Sugars | 1 g |
Protein | 3 g |
Vitamin A | 0 % |
Vitamin C | 0 % |
Calcium | 7 % |
Iron | 6 % |