Ingredients
Tomato Puree (Water, Tomato Paste), Water, Blanched Macaroni Product (Water, Semolina, Wheat Gluten), Tomatoes (Diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Low Fat Ricotta Cheese (Pasteurized Whey, Pasteurized Milk, Pasteurized Cream, Vinegar, Carrageenan, Xanthan Gum), Dry Curd Cottage Cheese (Cultured Skim Milk, Enzymes), Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Onions, 2% or less of Modified Cornstarch, Sugar, Salt, Garlic Puree, Soybean Oil, Cheese Flavor (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Salt, Enzymes, Cultures, Phosphoric Acid, Xanthan Gum), Parmesan Cheese (Cultured Milk, Salt, Enzymes), Basil, Dehydrated Onions, Spices, Asiago Cheese (Cultured Milk, Salt, Enzymes), Enzyme Modified Parmesan Cheese (Cultured Milk, Water, Salt, Enzymes), Potassium Chloride, Xanthan Gum, Whey, Yeast Extract, Cultured Whey. No preservatives.
Claims
- Vegetarian
240 Calories Per Serving*
| Total Fat | 8 g |
| Saturated Fat | 4 g |
| Polyunsaturated Fat | 1 g |
| Monounsaturated Fat | 0 g |
| Cholesterol | 45 mg |
| Sodium | 500 mg |
| Total Carbohydrate | 32 g |
| Dietary Fiber | 3 g |
| Sugars | 11 g |
| Protein | 11 g |
| Vitamin A | 10 % |
| Vitamin C | 8 % |
| Calcium | 15 % |
| Iron | 10 % |
Lean Cuisine Favorites Four Cheese Cannelloni - 16 Ounces
Ingredients
Tomato Puree (Water, Tomato Paste), Water, Blanched Macaroni Product (Water, Semolina, Wheat Gluten), Tomatoes (Diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Low Fat Ricotta Cheese (Pasteurized Whey, Pasteurized Milk, Pasteurized Cream, Vinegar, Carrageenan, Xanthan Gum), Dry Curd Cottage Cheese (Cultured Skim Milk, Enzymes), Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Onions, 2% or less of Modified Cornstarch, Sugar, Salt, Garlic Puree, Soybean Oil, Cheese Flavor (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Salt, Enzymes, Cultures, Phosphoric Acid, Xanthan Gum), Parmesan Cheese (Cultured Milk, Salt, Enzymes), Basil, Dehydrated Onions, Spices, Asiago Cheese (Cultured Milk, Salt, Enzymes), Enzyme Modified Parmesan Cheese (Cultured Milk, Water, Salt, Enzymes), Potassium Chloride, Xanthan Gum, Whey, Yeast Extract, Cultured Whey. No preservatives.
Claims
- Vegetarian
240 Calories Per Serving*
| Total Fat | 8 g |
| Saturated Fat | 4 g |
| Polyunsaturated Fat | 1 g |
| Monounsaturated Fat | 0 g |
| Cholesterol | 45 mg |
| Sodium | 500 mg |
| Total Carbohydrate | 32 g |
| Dietary Fiber | 3 g |
| Sugars | 11 g |
| Protein | 11 g |
| Vitamin A | 10 % |
| Vitamin C | 8 % |
| Calcium | 15 % |
| Iron | 10 % |
