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* Estimated item price. Final price based on weight.

Long Semolina Bread

$5.99 each

Our Semolina Dough Is Made With Extra Fancy Durum Flour. The Durum Flour Creates A Crispier Crust, And Denser Crumb. Scaled And Shaped By Hand Daily, With The Same 12 Hour Cold Fermentation As The Italian Dough. The Older Cousin Of The Long Crusty Italian. This 1.5 Pound Loaf Packs A Completely Different Flavor, But Equals In Purpose. Slice For Sandwiches Or Simply Serve With Dinner.