Ingredients
Water, Enriched Extra Fancy Durum Flour and Semolina (Durum Wheat Flour, Semolina, Niacin, Iron [Ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid), Ricotta Cheese (Pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Stabilizers [Xanthan Gum, Locust Bean Gum, Guar Gum]), Whole Eggs, Provolone Cheese (Cultured Milk, Enzymes, Salt), Food Starch-Modified, Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese Made from Cow's Milk (Pasteurized Milk, Cheese Cultures, Salt Enzymes), Imported Romano Cheese Made from Sheep's Milk (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Salt, Dried Egg Whites, Spices, Beta Carotene.
Claims
- Vegetarian
270 Calories Per Serving*
Total Fat | 9 g |
Saturated Fat | 5 g |
Cholesterol | 50 mg |
Sodium | 430 mg |
Total Carbohydrate | 35 g |
Dietary Fiber | 2 g |
Sugars | 1 g |
Protein | 12 g |
Vitamin A | 20 % |
Vitamin C | 0 % |
Calcium | 10 % |
Iron | 8 % |
Louisa Ravioli, Four Cheese - 22 Ounces
Ingredients
Water, Enriched Extra Fancy Durum Flour and Semolina (Durum Wheat Flour, Semolina, Niacin, Iron [Ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid), Ricotta Cheese (Pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Stabilizers [Xanthan Gum, Locust Bean Gum, Guar Gum]), Whole Eggs, Provolone Cheese (Cultured Milk, Enzymes, Salt), Food Starch-Modified, Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese Made from Cow's Milk (Pasteurized Milk, Cheese Cultures, Salt Enzymes), Imported Romano Cheese Made from Sheep's Milk (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Salt, Dried Egg Whites, Spices, Beta Carotene.
Claims
- Vegetarian
270 Calories Per Serving*
Total Fat | 9 g |
Saturated Fat | 5 g |
Cholesterol | 50 mg |
Sodium | 430 mg |
Total Carbohydrate | 35 g |
Dietary Fiber | 2 g |
Sugars | 1 g |
Protein | 12 g |
Vitamin A | 20 % |
Vitamin C | 0 % |
Calcium | 10 % |
Iron | 8 % |