Ingredients

Roast White Turkey - Cured - Smoke Flavor Added - White Turkey, Water, Potassium Lactate, Modified Cornstarch, contains less than 2% of Dextrose, Carrageenan, Salt, Sodium Phosphates, Potassium Chloride, Sodium Diacetate, Flavor, Sodium Ascorbate, Smoke Flavor, Sodium Nitrite, Natural and Artificial Flavor. Pasteurized Prepared Mozzarella Cheese Product - Pasteurized Part-Skim Milk, Water, Milk Protein Concentrate, contains less than 2% of Salt, Sodium Citrate, Milkfat, Cheese Culture, Sorbic Acid as A Preservative, Enzymes, with Sunflower Lecithin Added for Slice Separation. Crackers - Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {Vitamin B1}, Riboflavin {Vitamin B2}, Folic Acid), Soybean Oil, Sugar, Partially Hydrogenated Cottonseed Oil, High Fructose Corn Syrup, Leavening (Calcium Phosphate and/or Baking Soda), Salt, Soy Lecithin.