Ingredients
Durum Flour, Egg Yolks, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.
Claims
- Vegetarian
210 Calories Per Serving*
Total Fat | 2.5 GRM |
Saturated Fat | 0.5 GRM |
Polyunsaturated Fat | 1 grm |
Monounsaturated Fat | 0.5 grm |
Cholesterol | 65 MGM |
Sodium | 15 MGM |
Total Carbohydrate | 39 GRM |
Dietary Fiber | 2 GRM |
Sugars | 2 GRM |
Protein | 8 GRM |
Vitamin A | 0 % |
Vitamin C | 0 % |
Calcium | 0 % |
Iron | 10 % |
Pennsylvania Dutch
Pennsylvania Dutch Egg Noodles, Square Pot Pie - 12 Ounces
Net Wt 0.77 lb
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Ingredients
Durum Flour, Egg Yolks, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.
Claims
- Vegetarian
210 Calories Per Serving*
Total Fat | 2.5 GRM |
Saturated Fat | 0.5 GRM |
Polyunsaturated Fat | 1 grm |
Monounsaturated Fat | 0.5 grm |
Cholesterol | 65 MGM |
Sodium | 15 MGM |
Total Carbohydrate | 39 GRM |
Dietary Fiber | 2 GRM |
Sugars | 2 GRM |
Protein | 8 GRM |
Vitamin A | 0 % |
Vitamin C | 0 % |
Calcium | 0 % |
Iron | 10 % |